- By food type
- European bread
- Asian bread
- Cakes
- Biscuits
- Desserts
- Pizza
- Number of baking trays
- 2 trays
- 3 trays
- 4 trays
- Baking tray size
- 600×400mm
- 650×530mm
- 450×350mm
- Oven bottom material
- Slate
- Stainless steel
- Energy supply
- Electricity
- Natural gas
- Liquefied petroleum gas
- Temperature control system
- Digital temperature control
- Touch screen
- Preset programs
- Customizable
- Safety features
- Automatic fire extinguishing
- Overheat protection
- Safety door design
- Heat insulation design
- Sales attributes
- OEM
- ODM
- Ready-made
- Customized
- Door opening method
- Up and down
- Inside and outside
- Color customization
- Standard industrial colors
- Brand customized colors
- Professional functional colors
- Personalized color matching
- Customized panel
- Digital temperature control
- Touch screen
- Preset programs
- Surface treatment
- Painting
- Brushed
- Stainless steel
- Logo customization
- Inkjet printing customization
- Laser engraving/marking
- Surface coating customization
- Film/thermal transfer stickers
- Embedded customization
Custom Baking Oven
Achieve perfectly baked goods with our diverse range of high-quality ovens. From convection ovens ensuring even heat distribution to deck ovens for artisan breads and pastries, find the ideal baking solution for your needs. Our ovens offer precise temperature control and reliable performance, catering to independent bakers and small to medium-sized bakeries seeking consistent and exceptional results. Explore our selection to elevate your baking capabilities and deliver consistently delicious products.
15 products found
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Build your bakery brand with SamBake Modular Deck Ovens. Order just 1 unit, get custom colors/logo. Ideal for startups!
SamBake 3 Deck Modular Oven: Expand capacity! 1 unit MOQ, custom colors/logo. Perfect for growing bakeries & startups.
SamBake Commercial Combination Deck Oven: Save space & boost versatility! Low 1-unit MOQ, custom for startups.
Oven combining multiple baking functions (e.g., convection, steam, grilling) for diverse culinary needs and efficient cooking.
For consistent, high-volume baking: this rotating rack oven circulates hot air while the rack rotates for uniform results.
Customizable to fit your needs, this rotating rack oven ensures even heat distribution for consistent, high-volume baking.
Commercial convection oven using circulating air for rapid and even cooking, perfect for high-volume baking.
Ensure fast and uniform baking of large quantities with the circulating hot air in this commercial convection oven.
Achieve evenly baked goods with the consistent radiant heat of these commercial deck ovens. Each deck operates independently.
Independent heat control per deck allows for versatile baking of breads, pizzas, and pastries in these commercial deck ovens.
Modular: easy maintenance, customization. Stackable, space-saving. Consistent, energy-efficient baking with precise control.
Bakery equipment: efficient, flexible, quality. Modular design & smart tech optimize space, cut costs, stable products.
Rotating rack oven: high-volume commercial baking for bread, cakes, cookies in bakeries & pastry shops.
Convection oven: circulates hot air for faster, even baking & browning of bakery goods with less moisture.
Commercial deck ovens: essential for busy bakeries. Bake multiple batches simultaneously for high productivity.
Contact Person

- Name:
- Linda
- Tel:
86-18921274660
- Email:
- export@sambake.com
- WhatsApp:
- https://wa.me/8613861469412
- Address:
- Xinxiang Industrial Park,Wuxi City,Jiangsu China