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Custom Baking Oven
48 products found
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Commercial spiral mixer: powerful kneading action for uniform dough texture in high-volume baking.
Powerful commercial spiral mixer for efficiently kneading large dough batches.
Powerful and versatile commercial mixer for all your professional baking needs: mixing, kneading, and whipping.
Handles various tasks: whipping, kneading, mixing doughs and batters efficiently.
Essential commercial mixer for high-volume, consistent egg and batter preparation in bakeries.
Commercial mixer for quickly whisking eggs and beating mixtures. Reliable for consistent results in professional bakery.
Powerful commercial cream mixer for consistent, smooth whipping. Ideal for bakeries, ensuring quality and efficiency.
Achieve smooth cream effortlessly with this professional-grade commercial cream mixer, ideal for home and small shops.
Modular: easy maintenance, customization. Stackable, space-saving. Consistent, energy-efficient baking with precise control.
Bakery equipment: efficient, flexible, quality. Modular design & smart tech optimize space, cut costs, stable products.
Rotating rack oven: high-volume commercial baking for bread, cakes, cookies in bakeries & pastry shops.
Convection oven: circulates hot air for faster, even baking & browning of bakery goods with less moisture.
Commercial deck ovens: essential for busy bakeries. Bake multiple batches simultaneously for high productivity.
Refrigerator Prover: Low-temp fermentation extends time, enhances flavor, controls environment for better bread.
Dough Proofing Machine: Creates stable environment for dough fermentation and expansion, crucial for baking.
Commercial Bread Slicer: Easy to use, uniformly slices various breads. Stable, safe, and easy to clean.
Dough Moulder: Rolls, folds, shapes fermented dough into bread blanks or buns via rolling & cutting.
Dough Divider Rounder : Precisely divides & rounds dough, boosting baking production efficiency & consistency.
Commercial Dough Sheeter: faster than hand-rolling, reduces labor. Sheets various doughs: croissant, pastry, pizza, more!
Self-Tilting Mixer: Kneads and automatically tilts. Easy to use, automates dough making, boosts efficiency & quality.
Dough Spiral Mixer: Powerful stirring quickly kneads uniform dough for various baking uses.
Multi-purpose Mixer: Strong motor kneads dough, whips cream, stirs fillings easily for efficient baking.
Whisk Egg Beater: Powerful motor quickly beats eggs to smooth foam. Simple to use.
Professional mixer: strong power for smooth cream whisking, ideal for home and small-store baking.
Contact Person
- Name:
- Linda
- Tel:
86-18921274660
- Email:
- export@sambake.com
- WhatsApp:
- https://wa.me/8613861469412
- Address:
- Xinxiang Industrial Park,Wuxi City,Jiangsu China